Yalelo Zambia : Breaming with Success
Building a name for freshness and quality, Yalelo Zambia is passionate about putting a fish on every Zambian’s plate. Ulric Daniel, CEO, speaks to us about the company’s journey to success and work towards a sustainable and supportive future.
Amaro Foods : Breadwinners Continue to Rise
Amaro Foods produces and supplies an exquisite selection of bakery products crafted by skilled artisans using high-quality ingredients. Tony Amaro, Founder and CEO, discusses the company’s popular products, community responsibilities, and future focus.
Zambian Breweries : Cheers to Zambian Beers
Thais Cavinatto, Country Director, raises a toast to Zambian Breweries’ beloved beer brands and its efforts to help local farmers, combat illicit consumption, and grow the business sustainably.
Sasini PLC : A Sustainable Operation
More than just a buzzword, sustainability drives Sasini PLC forward day in, day out. Martin Ochien’g, Group Managing Director and CEO, reflects on the company’s ongoing support for local communities and the environment as it anticipates a bright future.
AAA Growers : The Art of Growing
We delve into the cultivating expertise of AAA Growers, whose in-house capabilities provide leading global food and beverage retailers with the freshest produce from soil to store.
Rural Electrification Agency : Equalising Energy Access
The Rural Electrification Agency is on a mission to bring power to disadvantaged and remote communities in Nigeria. CEO, Abba Abubakar Aliyu, sheds light on the economic benefits of connecting the population.
Premium Edible Oil Products : Feeding the Nation, Every Day
Austin Pam Dalyop, Head of Sales and Marketing at Premium Edible Oil Products, provides details on the company’s burgeoning status as a major food manufacturer in Nigeria, its extensive and wide-reaching portfolio, and its ambitions for the future.
MEGA Distribuição Moçambique S.A. : Mega Flavour for Mozambique
João Paulo Seara, CEO of MEGA Distribuição Moçambique S.A., a major Mozambiquan food retailer and distributor, reflects on how the region’s recent economic evolution has contributed to the company’s expansion and development.
KFC Ghana : The Sharing Bucket of Success
Colonel Sanders’ iconic fried chicken franchise, KFC, has spread its wings from Kentucky to open restaurants in Ghana. Roshan Mohinani, Strategy and Transformation Manager of the Mohinani Group, discusses the company’s efforts to provide opportunities for communities.
Lato Milk : From Grass to Glass
Lato Milk is changing the livelihoods of smallholder farmers in the East African region whilst creating a resilient next generation for the continent by catering to the nutritional needs of children, as Rohit Rajasekharan, CTO, sets out.
